Wednesday, December 2, 2009

Hot Chocolate with Grasshopper Cookies


Cold winter nights call for Hot Chocolate, or as my mom would call it, hot totty. Here is a way to jazz up your cocoa:

What you'll need: Grasshopper cookies, hot chocolate

1. Make a cup of hot chocolate as normal.

2. Bite off 2 corners from your Grasshopper cookie (the corners must be diagonal from each other).

3. Stick the Grasshopper cookie into your cocoa with one bitten corner in your mouth and the other in the hot chocolate.

4. Slurp your hot chocolate for 3-4 seconds through the cookie.

5. Quickly pull the cookie out and put it in your mouth. It will dissolve instantly and you will get a warm savory taste!

6. Repeat. And I promise, you will want to repeat. :)

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